| |
![]()
![]() |
Use as the oil base for white pizza; toss with pasta; brush on chicken (or turkey) before grilling or broiling; use to make garlic mashed potatoes (substitute the oil for the milk, butter and garlic) to greatly reduce your saturated fat; drizzle over a baked potato to eliminate the saturated fat of butter, and have the taste of garlic, chives and parsley; simply drizzle over cooked pasta then sprinkle our Pine Nut Pesto, toss and enjoy. Recipes/Suggestions included. E-mail a friend about this item. | ||||||||||
| Advanced Search | View Cart | Checkout | About Us | Service | Policies | Home | |||||||||||
![]() Commerce enabled by Storefront Copyright © 2010 The Olive and The Grape . All Rights Reserved. | |||||||||||